M.M. ADIE, R. SOEHENDI, Y. BALIADI, NURYATI, ZUYASNA, and A. KRISNAWATI
Citation: Adie MM, Soehendi R, Baliadi Y, Nuryati, Zuyasna, Krisnawati A (2025). Identification of high-yielding and pod-shattering resistance of soybean elite lines through genotype-by-trait biplot analysis. SABRAO J. Breed. Genet. 57(6): 2261-2274. http://doi.org/10.54910/sabrao2025.57.6.2.
Summary
Soybean (Glycine max L.) genotypes that combine high yield and pod-shatter resistance are essential for improving productivity, particularly under tropical conditions. The following study evaluated the agronomic performance and pod-shattering resistance of 16 soybean genotypes, including 14 elite breeding lines and two check cultivars, across two locations in East Java, Indonesia. Significant genotype-by-environment interactions (p ≤ 0.01) emerged for most agronomic traits, except plant height, empty pods, and seed yield. Seed yield ranged from 2.50 to 3.46 t/ha, with an overall average of 3.03 t/ha, and had a positive correlation with the number of nodes and filled pods. Four genotypes (G1, G4, G11, and G15) were highly resistant to pod shattering. Selection based on multiple traits using the GT biplot successfully identified six soybean genotypes (G1, G2, G4, G5, G8, and G15) that exhibited the best performance for filled pods, seed yield, and resistance to pod shattering. These findings demonstrate the effectiveness of multi-trait selection using the GT biplot and provide promising candidate lines for developing high-yielding, pod-shattering-resistant soybean cultivars adapted to tropical environments.
Soybean (G. max L.), yield-related traits, pod-shattering resistance, genotype-environment interaction, correlation, multiple traits
In soybeans (G. max L.), the seed yield proved considerably and positively correlated with the number of nodes and filled pods. The high-yielding soybean genotypes with pod-shattering resistance and desirable agronomic traits identified through genotype-by-trait biplot analysis could serve as promising genetic resources for the development of new cultivars in breeding programs.
Citation: Tam NT, Khai NH, Ky H, Nhan DK (2025). Genome-wide association study for morphological and grain traits in rice landraces. SABRAO J. Breed. Genet. 57(6): 2248-2260. http://doi.org/10.54910/sabrao2025.57.6.1.
Summary
Rice (Oryza sativa L.) landraces represent a valuable genetic resource that can play an important role in sustainable crop production and biodiversity conservation for the future. However, the cultivation and genetic diversity of these landraces in the Mekong Delta have been unacceptable due to widespread adoption of high-yielding rice cultivars and intensive farming practices, leading to environmental degradation and biodiversity losses. The following study evaluated the morphological and grain traits of 65 rice landraces from the Mekong Delta, conserved in the Gene Bank of Can Tho University, Vietnam. The landraces underwent cultivation in field conditions and assessment based on the evaluation system of the International Rice Research Institute (IRRI), Philippines. Grain quality analysis focused on grain size and shape. The genome-wide association study was successful in identifying the genomic regions linked to the morpho-agronomic traits in landraces of the Mekong Delta using single nucleotide polymorphisms (SNPs). Correlation analysis helped link the genetic characteristics with 11 traits, and candidate genes associated with 681 significant SNPs attained identification using the Rice SNP-Seek Database. The findings provided valuable insights into the genetic and phenotypic diversity of rice landraces for further improvement and germplasm conservation in the Mekong Delta, Vietnam.
This study identified 46 candidate SNPs within 32 genes associated with 11 agronomic traits in 65 rice (O. sativa L.) landraces. Plant height and brown rice shape are the key traits for breeding, with new candidate SNPs linked to them.
Z.T. AL-TAEE, K.S.A. ALJASIM, and A.A.M.A. AL-ZAIDI
Citation: Al-Taee ZT, Aljasim KSA, Al-Zaidi AAMA (2025). Effects of irrigation methods and compound fertilizer on the vegetative growth of passion fruit (Passiflora edulis Sims). SABRAO J. Breed. Genet. 57(5): 2240-2247. http://doi.org/10.54910/sabrao2025.57.5.45.
Summary
The study aimed at examining the impacts of various irrigation systems on passion fruit (Passiflora edulis Sims) seedlings in addition to foliar treatments through N-P-K fertilizer (20-20-20). It was carried out in the greenhouse of the green university of Al-Qasim at Babil in Iraq between 15 September 2023 and 15 March 2024. Seedlings were planted using plastic bags with the capacity of 3 kg. The study was done under experimental design of randomized complete block design with two factors. The former factor comprised two irrigation systems, which included sprinkler and drip irrigation. The second reason was that of the foliar application of N-P-K fertilizer using three levels (0, 2, and 4 g L-1). The findings indicated that there were vast distinctions in the vegetative growth characteristics under investigation such as plant height, diameter of the stem, amount of branches, amount of leaves, and content of chlorophyll. The highest values were realized with the sprinkler irrigation system in addition to a compound fertilizer (N-P-K) of a concentration of 4g/L/L when compared to the drip irrigation system and the control treatment.
Passion fruit (P. edulis Sims) showed the best vegetative growth values when it was combined with the sprinkler irrigation system and NPK fertilizer. Conversely, the treatment group that applied drip irrigation and applied no supplementary fertilizer, known as control treatment, did not have as many variations in the vegetative growth as compared to the other treatment groups.
Citation: Neamah SS, Naser SM, Almosawi AMM (2025). Effect of humic acid and chelated iron on the growth and nutritional content of apple (Malus domestica L.). SABRAO J. Breed. Genet. 57(5): 2232-2239. http://doi.org/10.54910/sabrao2025.57.5.44.
Summary
Various processes can boost growth traits and the nutritional value of fruits. One such technique is the application of chelating substances for enhancing crop growth and productivity. The following study aimed to determine the effect of humic acid and chelated iron on the growth and nutritional content of apple (Malus domestica L.) cv. Sharabi, carried out in 2022 at the University of Kufa, Iraq, The experimental layout was in a randomized complete block design with three replications. The experiment included nine fertilizer combinations of the humic acid and chelated iron in different ratios. Results showed the fertilizer combination of humic acid (5 ml L-1) + chelated iron (30 mg L-1) was superior in the apple seedling height, number of branches, number of leaves, leaf area, dry weight of shoots, carbohydrate content, and nitrogen content, with an increased average values (39.33 cm, 7.84 branches seedling-1, 295.07 leaves seedling-1, 33.01 cm2, 43.46 g, 8.81 mg g-1, and 2.42%, respectively). The fertilizer combination of humic acid (5 ml L-1) + chelated iron (0 mg L-1) excelled in the fresh weight of shoots and the chlorophyll content (99.18 g and 36.10 mg g-1, respectively). For phosphorus content, the combination of humic acid (2.5 ml L-1) and chelated iron (15 mg L-1) was leading with an average of 0.57%, while for potassium content, the combination of excelled humic acid (5 ml L-1) and chelated iron (15 mg L-1) showed the highest average (3.90%) in the apple cultivar Sharabi.
Apple (M. domestica L.), humic acid, chelated iron, growth and yield traits, nutritional content
In apple (M. domestica L.), the fertilizer combination of humic acid (5 ml L-1) + chelated iron (30 mg L-1) proved superior in most traits, such as seedling height, the number of branches and leaves, leaf area, dry weight of shoots, and carbohydrate and nitrogen contents.
N. RIAZ, M. USMAN, B. FATIMA, S.A.M. BOKHARI, M.A. RANA, and M. SHAHID
Citation: Riaz N, Usman M, Fatima B, Bokhari SAM, Rana MA, Shahid M (2025 Physico-chemical diversity in white-fleshed round guava germplasm and implications for breeding. SABRAO J. Breed. Genet. 57(5): 2219-2231. http://doi.org/10.54910/sabrao2025.57.5.43.
Summary
Guava (Psidium guajava L.) is a nutraceutical commercial fruit crop of the subtropics. Twenty-one accessions of round or Gola cultivars were collected from Punjab and Khyber Pakhtunkhwa (KPK) provinces having diverse climatic conditions. This indigenous germplasm bore investigation for 17 physicochemical fruit traits. The assessment sought to estimate variability and population structure. Accessions collected from Punjab had greater genotypic diversity and a wider genetic base than accessions from KPK. Several accessions proved superior for economically important consumer-related fruit traits, including fruit weight (FW), fruit size (FS), total soluble solids (TSS), ratio of TSS to titratable acidity (TA), and total sugars (TS). Most physical traits displayed positive correlations, whereas chemical traits had a negative correlation. Accessions with larger fruit size and fewer seeds indicated an association with lower TSS. Prevailing low temperatures in both areas enhanced fruit size and decreased total sugars. The principal component analysis (PCA) depicted higher loadings of FW, seed cavity weight (SCW), number of seeds (NS), and TS and grouping of most accessions of a locality in one cluster. The selected accessions, as vegetatively propagated, could serve as candidate varieties used for genetic association studies and as parental lines for the development of hybrids with better horticultural traits.
Guava germplasm, biodiversity, fruit quality, principal component analysis, breeding
The Round accessions, G1, G5, G13, and G18, are suitable candidates for better fruit weight and size. Meanwhile, the apple guava G9 could be a strong parental candidate for reduced number of seeds, higher TSS, TSS:TA, and dark red skin—a consumer-preferred trait.
Citation: Radhi LS (2025). Nano- and bio-fertilization effects on the growth traits of orange seedlings. SABRAO J. Breed. Genet. 57(5): 2213-2218. http://doi.org/10.54910/sabrao2025.57.5.42.
Summary
The experiment commenced in the shade house at Al-Mahaweel Horticulture Station, located in the north of Babylon Province, Iraq, from April to November 2021. It studied the effect of bio fertilizers and nanofertilizers on traits of some root and vegetative growth of orange (Citrus sinensis L. Osbeck). The experiment had a factorial setup (4 × 4) with a completely randomized design and three replicates. The two factors included nanofertilizer with four levels at 0, 1, 2, and 3 g L-1 and corresponding symbols (N0, N1, N2, and N3, respectively). The second factor was the bio fertilizers with four levels (control and azotobacter at 10 ml L-1 pot, mycorrhiza at an average of 10 gm pot-1, and a mixture of mycorrhiza and azotobacter as ground additive), symbolized as F0, F1, F2, and F3, respectively. The results showed the treatment of F3 excelled, giving the highest rate for the traits of the number of leaves, plant height, leaf area, root length, and the number of roots. Their corresponding values reached 125.93 leaves plant-1, 72.30 cm, 83.17 cm2, 121.52 cm, and 7.89 roots plant-1, respectively. The treatment of N3 stood out, and it gave the highest rate for the traits of leaf number, plant height, leaf area, root length, and numbers, with values at 66.15 leaves plant-1, 139.01 cm, 94.64 cm2, 138.38 cm, and 9.195 roots plant-1), respectively. Meanwhile, the bi-interaction treatment (F3 + N3) was superior, providing the maximum values for all studied traits.
Orange (Citrus sinensis L.), bio fertilizers, nanofertilizers, growth traits
The treatment of F3 was excellent, and it gave the highest rate for the traits of the number of leaves, plant height, leaf area, root length, and the number of roots.
Citation: Keitan MA, Hadi AAA (2025). Effect of bio-fermented organic fertilizer and foliar application of some plant extracts on the grape (Vitis vinifera L.). SABRAO J. Breed. Genet. 57(5): 2203-2212. http://doi.org/10.54910/sabrao2025.57.5.41.
Summary
The following study aimed to examine the effects of EM Bokashi leaves (a biofertilizer) and several plant extracts in three distinct grape (Vitis vinifera L.) cultivars. The experiment comprised three components: the first was the three grape cultivars (Summer Royal, Flame, and Crimson); the second was the two different doses of EM Bokashi (250 g per seedling); and the third was the application of plant extracts at four distinct concentrations—no spraying and 15 ml L-1 each of the licorice root powder, roselle petals, and moringa leaves. The experiment adopted a factorial design using a randomized complete block design (RCBD). The seedless cultivar Summer Royal resulted in a triple interaction with EM Bokashi at a dosage of 250 g. The interaction of seedling-1 with the foliage of aqueous moringa leaf extracts at a concentration of 15 ml L-1 increased the volume of both components in the leaves. The iron and boron concentration, together with the total carbohydrate content in leaves’ auxins and cytokines, was comparable to the Crimson cultivar, which did not include effective microorganisms (EM Bokashi). However, this treatment exhibited the lowest average values for the examined features.
The EM Bokashi treatment at 250 g boosted the quality of the evaluated grapes (V. vinifera L.), while also increasing the amount of spraying with moringa leaf extract at 15 ml per liter. The findings indicated the potential of seedless grape varieties to adapt to diverse experimental circumstances.
K.F. KHALID, S.A.R. HASAN, M.A.H. AL-HADEETHI, R.H. KHALEEL, and S. ABDULRAHMAN
Citation: Khalid KF, Hasan SAR, Al-Hadeethi MAH, Khaleel RH, Abdulrahman S MA (2025). Morphochemical and anatomical study of Coleus scutellarioides (L.) Benth. (Lamiaceae) in Iraq. SABRAO J. Breed. Genet. 57(5): 2196-2202. http://doi.org/10.54910/sabrao2025.57.5.40.
Summary
The presented research comprised an anatomical study of the species Coleus scutellarioides (L.) Benth. in Iraq. The vertical section of the leaf blade, which passed through the midrib, appeared in a semi-circular form, and the upper surface of the epidermis showed the eglandular trichomes covering the surface of the leaf. The stomata that seemed to occur on both surfaces of the leaf, called amphistomatic, were of a paracytic stomatal type. The needle-type crystals also emerged on the surface of the epidermis. The vein course was of the brochidodromous type. The pollen grains were zonocolpate, hexacolpate, prolate to subprolate, and exine ornamentation, as recognized with three types. Moreover, the study determined the phenolic and flavonoid compounds, and the phenol and flavonoid concentrations were 1.993 ± 0.005 and 191.682 ± 2.273, respectively.
M.A. AL-KATIB, F.I. AL-DULYMI, B.H. KHORSHED, and A.A. SABER
Citation: Al-Katib MA, Al-Dulymi FI, Khorshed BH, Saber AA (2025). Synergistic antibacterial effect of Mentha spicata and Cladophora glomerata against some pathogenic bacteria. SABRAO J. Breed. Genet. 57(5): 2186-2195. http://doi.org/10.54910/sabrao2025.57.5.39.
Summary
This study sought to investigate the importance of the inhibitory effect of medicinal plant extracts synergistically with algae extracts against pathogenic microbes. Herein, in vitro antibacterial effects of the Mentha spicata and Cladophora glomerata extracts underwent evaluation against three bacterial strains, i.e., Escherichia coli, Pseudomonas aeruginosa, and Staphylococcus aureus. The antibacterial activity of each extract, tested alone and in combination, helped evaluate their synergistic antibacterial potential. The results revealed the M. spicata extract alone has higher antibacterial potential against all the tested bacterial strains than the C. glomerata extract. Both extracts in combination showed a higher synergistic antibacterial activity against all bacterial strains than those of the standard drugs gentamicin and ciprofloxacin. Gas chromatography-mass spectrometry (GC-MS) analysis authenticated the presence of different bioactive compounds, including 14 species of saturated, monounsaturated, and polyunsaturated fatty acids in the M. spicata extract. However, eight fatty acids were in the C. glomerata extract, as well as some essential oils, hydrocarbons, and sesquiterpenoids. The potent synergistic antibacterial effects of both extracts could most likely refer to the combined activity of bioactive constituents, especially palmitic, behenic, linolenic, oleic, arachidonic, 7-hexadecenoic, hexanoic, doconexent, and tetradecanoic fatty acids.
In the presented study, the remarkable combined antibacterial activity of the M. spicata and C. glomerata extracts revealed the synergistic effects of their bioactive compounds against the tested bacterial strains.
Citation: Gurbanov EA, Ganiyeva SA, Danziyev RM, Gafarbayli KA, Mehdiyev CT, Verdiyev SB, Mammadova LV (2025). Arıd zone land management ın the southern and southeastern parts of the Greater Caucasus. SABRAO J. Breed. Genet. 57(5): 2177-2185. http://doi.org/10.54910/sabrao2025.57.5.38.
Summary
The dry climate of the southern and southeastern slopes of the Greater Caucasus has developed various problems for their land management. In this zone, the formation of soils resulted in a zone of intense neotectonic movements, particularly contrasting climatic conditions, on arid-denudation folded lowlands composed of Upper Pliocene and Quaternary pebbles, conglomerates, and loams. The soils in the forest-steppe arid zone belong to the brown earth type, with its various taxonomic units characterized by the widespread siallitic type of weathering. Using landscape zoning optimized the agricultural landscape. For zoning, generally the zonal, subzonal, district, and subdistrict taxonomic units were categories used. In each subdistrict, planning comprised the moisture content of the territory, the directives for the development of agriculture, the soil, and vegetation cover. In fact, the proposed measures sought to combat the erosion and drought by developing an appropriate territorial base. A gap has developed between progressive ways of using land and the traditional organization of the territory. Agriculture suffers the most, since within the framework of the old land management, the soil conservation may not be highly effective.
Geomorphological and climatic factors play a key role in the formation of the landscape in arid regions of the Greater Caucasus, and zoning based on these factors is highly important for the efficient organization of agriculture. Microclimate differences on the northern and southern slopes affect soil fertility and vegetation cover. Therefore, a differentiated approach is essential in arid zone agriculture, considering irrigation opportunities and erosion risks as key conditions for expanding arable land and increasing crop productivity.