Agronomic characters and seed protein content of soybean (Glycine max [l.] Merr.) Lines across environments

Agronomic characters and seed protein content of soybean (Glycine max [l.] Merr.) Lines across environments

Kuswantoro H, Ginting E, Yuniarti N, Artari R, Rahajeng W, Purwatoro, Nugrahaeni N

Published: June 2020

The agronomic performance and seed protein contents of 49 soybean lines were investigated in two environments. Location, genotype, and genotype × environment interactions influenced the investigated characteristics. The agronomic characteristics and protein content of the 49 soybean lines varied between locations, and protein and methionine content varied across genotypes.

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Kuswantoro H, Ginting E, Yuniarti N, Artari R, Rahajeng W, Purwatoro, Nugrahaeni N (2020). Agronomic characters and seed protein content of soybean (Glycine max [l.] Merr.) Lines across environments. SABRAO J Breed Genet 52(2):91–108.

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